Not a clean label ingredient

Erythorbic Acid

Also known as: isoascorbic acid, D-araboascorbic acid,

Erythorbic acid is commonly used as an antioxidant in processed foods. It is a stereoisomer of ascorbic acid (vitamin C) and a vegetable-derived food additive produced from sucrose.

Sources
  • Kroger
  • Trader Joe's
  • H-E-B Select Ingredients
  • Hy-Vee
Industry
,
Ingredient Type